Sustainability issues permeated all categories of the CUBO Awards this year. Fuelled by social media and eating trends, universities are finding that sustainability is not only good for students and the environment but also good for the bottom line
Monitoring, managing and measuring energy use means students are provided with a healthy, safe and comfortable environment, says Prefect Controls
The benefits of value for money product by Anna Hirst, Ellis Project Manager
Matt White, Chair of TUCO, discusses the environmental impact of food waste in the HE sector
The Annual EAUC conference examined the critical role FE and HE has to play in finding a solution to climate change
Unis are advised to promote the use of reusable bottles instead of pre-bottled water, having a dramatic impact on carbon footprint
ACS teamed up with BRITA Vivreau having discovered the sustainable benefits of the Table Water Bottling System
New £5m project is to be launched by Wolverhampton to transform the lives of people in the Congo rainforest
The importance of the quality of school washrooms.
Schools and Universities are tasked with demonstrating their commitment to the wellbeing of their students and the environment
Welcome to the new-look University Business, featuring the same great news, views and features on the latest and best HE topics, but with a more fresh, simple and clean design.
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