1 April
Issue 132
On the cover
'It matters that we get this right' - Nicola Dandridge
Office for Students boss gets tough on the sector’s ingrained diversity and equality problems
Featuring
How to run a complex estate
How do you manage a large estate team? What are the challenges of multiple campuses?
Eat and veg: the future refectory
What’s cooking in the catering building planning book? Keri Beckingham explores the trends and themes informing innovation and change for the future of university dining areas
How much? HE’s boldest campus blueprints
What’s driving the UK’s most ambitious campus plans? Tom Husband talks to the people behind the projects
